ECKINGTON
Coming Soon
Right Proper Brewing Company has established roots in a third DC neighborhood to help us further our mission — to be a community hub and a hometown brand for those who call DC home. We are so excited to open another neighborhood brewpub in the Eckington neighborhood, a residential area in NoMa, located across from the Bouldering Project and near Alethia Tanner Park and the Metropolitan Branch Trail. Construction is anticipated to start in July of 2025 with an opening slated for the end of 2025.
Where We Are
1625 Eckington Place NE, Suites 110-120 Washington, DC 20002
Become a part of it!
We have launched a crowdfunding campaign on Wefunder to help supplement our project costs and to offer the community a chance to join us in the new location from the ground up. You can check out the details here:
Disclaimer: We are 'testing the waters' to gauge investor interest in an offering under Regulation Crowdfunding. No money or other consideration is being solicited. If sent, it will not be accepted. No offer to buy securities will be accepted. No part of the purchase price will be received until a Form C is filed and only through Wefunder’s platform. Any indication of interest involves no obligation or commitment of any kind.
FAQs
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This is always the million dollar question for any new project. Our current goal is by the end of 2025.
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Not yet! But you’re welcome to apply at one of our other locations to become familiar with the company. We will open applications for Eckington in the fall of 2025.
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Yep, full kitchen, just like our Shaw Brewpub. We’ll start with a similar menu featuring our favorites, such as the Fried Chicken Sandwich, Hand-Cut Fries, and Beer-Battered Cheese Curds. We’ll add seasonal changes and nightly additions depending on what the people want.
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Yes! We’ll have a 5-barrel brew system that guests will be able to see from the dining room (and the street!). We’ll focus on traditional ales and lager there. We’ll also serve our core lineup (produced in Brookland) and some funky beers and sours (produced in Shaw).
